Hi Everyone! Today, I have very exciting news to share with you. 🙂 If you are a long time follower, you might know that I’ve wanted to publish my own cookbook for a long time. We posted a Kindle e-book last year, which many people liked, but there are many people that want a traditionally printed cookbook. Finally, we have published our first printed cookbook, “Aeri’s Korean Cookbook 1.” If you are one of the people who were waiting for it, this post is especially for you. The printed version of the book is also available for the iPad.
Video Instructions
We picked 100 delicious recipes from my blog, aeriskitchen.com, for this book. The book includes over 600 hundred colorful step-by-step pictures along with the final pictures. There is one recipe per page, so there are slightly more than 100 pages in the book. The book was designed, created, and self-published by my talented husband. He did a great job, especially since he never published a book before. It is our plan that this is the first book in a series, but it takes a long time to create one book. Ideally, people will be able to easily use any of my recipes in their kitchen whenever they want to cook Korean food.
To begin with though, we are very happy about our first printed cookbook. The suggested retail price $25. Amazon offers free shipping for orders of $25 or more. The iPad version is available in 32 countries and lists for $4.99 USD or equivalent. It is basically the same as the print version; it contains all of the pictures. Here is how you can order it:
- Amazon.com
- Amazon Canada
- Amazon Deutschland
- Amazon España
- Amazon France
- Amazon Italia
- Amazon UK
- Barnes & Noble
- CreateSpace
- iBookstore – The iPad version.
- Order it from a bookstore; the ISBN is 978-1475290615.
The following recipes are included:
- Appetizers & Snacks: Chicken & Veggie Naengchae, Chicken Ggochi, Crabstick Jeon, Crown Daisy Jeon, Korean Style Fruit Salad, Potato Jeon, Rest Stop Gamja, Royal Palace Tteokbokki, Seafood & Green Onion Jeon, Spicy Tteokbokki, Sweet Corn Salad, Zucchini Jeon
- Soups & Stews: Army Base Jjigae, Beef & Radish Guk, Beef & Sea Mustard Guk, Extra Soft Tofu Jjigae, Fish Cake Guk, Haddock Guk, Mussel Tang, Oyster Rice Cake Guk, Simple Sujaebi, Soybean Sprout Guk, Spicy Beef & Veggie Guk, Spicy Mackerel Jorim, Spicy Yellow Croaker Maeuntang, Tuna Kimchi Jjigae
- Sides: Baby Potato Jorim, Bellflower Root Muchim, Cucumber Chojeolim, Cucumber Kimchi, Cucumber Naengguk, Fish Sausage Buchim, Garlic Chive Kimchi, Korean Radish Chojeolim, Mung Bean Sprout Namul, Perilla Kimchi, Pickled Cucumber Muchim, Potato Jorim, Seasoned Filefish Bokkeum, Seaweed Stem Bokkeum, Shredded Cabbage Muchim, Spicy Fish Cake Bokkeum, Spinach Jangtteok, Spinach Namul, Squid & Watercress Chomuchim, Tofu Buchim, Tofu Jorim, Zucchini Bokkeum
- Meat & Seafood: Andong Jjimdak, Beef Bulgogi, Beef Galbi, Beef Meatball Twigim, Beef Patty Galbi, Beef Short Rib Jjim, Beef Tangsuyuk, Haddock Jeon, Oyster Jeon, Perilla & Beef Jeon, Sea Snail Muchim, Spicy Chicken Bokkeumtang, Spicy Chicken Galbi, Stuffed Pepper Jeon, Sweet & Spicy Tongdak, White Fish Jeon
- Rice & Noodles: Beef Deopbap, Beef Jumeokbap, Beef Kimbap, Black Bean Paste Myeon, Buckwheat Guksu, Cheese Oven Spaghetti, Chicken & Veggie Bokkeumbap, Cold Buckwheat Guksu, Curry Bap, Kimchi Bibimguksu, Kimchi Bokkeumbap, Kimchi Ramyeon, Oyster Juk, Pine Nut Juk, Red Bean Juk, Soybean Curd Chobap, Soybean Sprout Bap, Spicy Cold Buckwheat Myeon, Spicy Seafood Guksu, Tuna Kimchi Triangle Kimbap, Tuna Mayo Triangle Kimbap, Veggie Bokkeumbap
- Desserts & Drinks: Brown Sugar & Cinnamon Hotteok, Cake Crumb Gyeongdan, Cannellini Bean Gwaja, Cinnamon Cha, Date & Ginger Cha, Dumpling Wrapper Hotteok, Green Tea Ice Cream, Korean Twisted Donuts, Red Bean Bingsu, Red Bean Ice Cream, Sweet Potato Mattang, Sweet Red Bean Bbang, Sweet Rice & Red Bean Tteok, Sweet Rice Eumryo
Thank you for your support.
Just bought it on Amazon!! I am so excited 🙂
Hi Lauren,
Thank you very much. 🙂 I hope you like it. hehe
Congratulations! Well done for the big achievement!
that’s awesome, thanks Aeri! 😀 <3 you rule!
Congrats! I am so happy and I can’t wait to order it!
Congratulations Aerie! I love your recipes and your blog!
Aeri,
Congratulations on your new cookbook. I have done several of your recipes from online and continue to enjoy each one. Keep them coming, especially for vegetarians. I usually substitute the meat with tofu when applicable and each dish is still yummy. Continued success to you and your family,
xoxo
Kathy
Hooray! Congratulations! I have enjoyed the recipes from your website for years. I can’t wait to get your book! It’ll sure help out for when my internet breaks or when I don’t have a recipe card on hand. Thank you so much for sharing your wonderful recipes. 🙂
I am so glad your website is still going! I found it while trying to find a good recipe for danpatbbang (?) and was afraid this was a dead website! I’m going to save up for your cookbooks; I’m learning to speak Korean and the food fascinates me too. I can’t wait for more hangul lessons and to see what other recipes you’re going to put up!
Hurray congratulation aeri…. I jus wondering i stay in australia is australia got any store sell it??? 😀
hi Winnie,
Maybe you can try “Barnes & Norble”
here is a link for you just incase you wonder about it. 🙂
http://www.barnesandnoble.com/w/aeris-korean-cookbook-1-aeri-lee/1111978275?ean=9781475290615
My husband just surprised me with a copy of your cookbook. I’ve tried many of your recipes from the website and they’re all excellent! I can’t wait to try more. Congratulations!! 😀
I just entered the contest but if I don’t win i will buy this on august 1st.
thank you for including a link to german amazon, i bookmarked it already^^
How can I buy your cook book in Canada ? Can I find your book in every book store?
Hi! I’m not familiar with the bookstore chains that operate in Canada. You should be able to take the ISBN number to your local bookstore so that they can order it. The ISBN is: 9781475290615. Amazon Canada sells the book online, as well as McNally Robinson. I think Barnes & Noble will ship to Canada as well. Thanks for your interest.
Hope it will eventually come out on KoboStore or in Epub format so I can buy it on my Kobo ereader 🙂 😀
hi, i’m from manila, philippines, how can i buy your book? i really love your homepage. i’ve tried most of your recipes and they are great. please help me get a copy of your book. thanks
hi Dona Hwang,
Thanks for your comment.
We think that you can buy my cookbook in “Barns&Novel” from different countries. Please check it out. Here is a link for you.
http://www.barnesandnoble.com/w/aeris-korean-cookbook-1-aeri-lee/1111978275?ean=9781475290615
great receipes. you should have a link to your cookbooks on every video that you post. it will help with the sales on your cookbooks. the cookbook looks beautiful and well done.
you can also be an affliate for amazon and get paid a percentage on all orders customers purchase. $$$.
hi aeri! Is it possible for me to easily buy a copy of your printed recipe book from any Bookstores in South Korea? I love your recipes! 😉
Thanks.. amazon deliver things to Korea too. so please check it out. ^^
Hi Aeri. I bought your cookbook and it arrived today. The recipes all look so good. I will try to make them all. Can you recommend me dishes inside the book that would be healthy to cook for breakfast, lunch and dinner on a daily basis. Let me know. Thank you.
Thanks for your purchase of my cookbook. Korean meal doesn’t have specific separation from breakfast..lunch and dinner.. like some western meal culture.. for 3 meals of day.. you can eat the same kind of the food.. ^^;; but I can say.. we eat.. rice .. main dish and several side-dishes for a meal.. so please check those catagory in my food index… and see what you will like to pick for your meal… thanks ^^
Hi Aeri,
Have you thought of publishing cookbooks with DVD? I really like watching your videos on your site. I think they ‘re very helpful.
That is a great idea.. thanks ^^
I luv u!
I love your good cooking!
😛 🙂 😀 😆 😉
Hi, Aeri.
I’m a total fan of your cooking videos!! Are the recipes in the printed cookbook same as the ones in your first Kindle e-book?
Hi Naomi,
Thanks for your comment. this printed cookbook has more recipes than first kindle e-book. 🙂
hi Aeri, how can I get a Printed cookbook made by you, i live in Indonesia . your recipe are easy to understand for a beginner like me heheh 😳 :).thanks. 😀
hi Fina,
Thanks for your comment. If Amazon deliver to Indonesia.. you can buy from it..but i’m not sure.. sorry for poor answer..
Aeri, you have done such a great job in helping others learn about Korean food and culture.Does your cookbook come in a hardcover and did you include your Bibimbap recipe? Best wishes to you and your family.
Wanted to place order at Amazon but out of stock!! Gotta wait for next batch!
hi Layping Pauwels,
Thanks to your comment, my husband could check what’s going on there. I think they fixed the problem now. 🙂 Have a great holiday. Missed you.
I can’t find it in iBookstore 🙁 even im already change the country in my apple id to united states. Its said currently not available 🙁 how can i get one? 🙁
Hi Aeri. I am a Korean-Canadian and I love your recipes. Whenever I need to cook Korean, I head for your recipe book. Can’t wait until your next cook book! Thanks
hi Jin,
Your message encouraged me a lot. Thank you very much. I will try to make many good recipes and cookbooks in the future. 🙂 Thanks
Hi Dear Aeri,
I am a follower from China. Therefore it is so difficult for me to buy your book from my country, even the ipad verson is not valide in Chinese app store. Is there any other way to buy your book?
Best wishes,
Nikko
hi Nikko Wang,
I’m sorry.. if you can not buy my cookbook through amazon, barnes and noble… I don’t think you can get it .. I will think of a way for people like you who can not buy my cookbooks. Thanks 🙂
Hi Aeri,
My name is Lynn. I’ve been living in the state almost 20 years and recently(last 5 years) got interested in cooking Korean food. I find your blog quite helpful since measuring unit is not in metric system. I’m planning to order your book and look forward new posts from you.
Keep up the good work and God Bless!
hi Lynn,
It is very happy to hear that somebody is interested in trying Korean food. Thank you very much. 🙂 Oh.. if you buy our cookbook..hope you like it and it is helpful for your Korean cooking. God bless you too. 🙂
Hi, I just wanted to tell you that I found you on YouTube yesterday and first started making your red bean paste and breads. My family LOVE it so much, they ate them all, so I had to make more today! Today I’m gonna try to make the Korean beef recipe. I think I will buy your book too. Thank you so much, you have blessed me and my family. Oh and your little boy is so adorable!
God bless you!
Rosemarie
hi Rosemarie,
Nice to meet you. I’m so glad to hear that you tried my recipes and liked them. 😉 Hope my cookbook is helpful for your Korean cooking. Thanks for your comment.
Hi Aeri,
I have been followed your website and enjoyed it so much. Your recipe is easy to follow and it turned out good. In my personal opinion I think it is not like other cookbook which has fake, untrue and hiding the secret.
A while back I have bought your kindle cookbook so I just wonder is this Cookbook 1 is the same or different?
Thank you for sharing your truful recipes.
Kim
hi Kim Luong,
There are some duplications..but not much.. because cookbook 1 has a lot more recipes than the ebook one. Thanks ^^
Hi Aeri, I love your website. Your recipes are so easy to follow and the results are fabulous. I purchased your cookbook hoping for more of the same but it left much to be desired. I really want to support you because I love your website so much — I would be willing to pay much more for a cookbook that has all of the photos your website as well as an alphabetized search index and all of the great info you have about Korean culture and ingredients. Plus many of the recipes on the website were not in the book which was also disappointing. I hope this feedback was helpful and I look forward to future editions!
Btw, you do not have to post the last comment. It was more for your eyes.
hi Theresa,
Thank you very much for your supportive comment and feedback about my cookbook. Yes, I’d love to have another cookbook to be published..but as it was for the first one.. making a cookbook ask for lo~~~ts of work and time… but I want it … so my husband and I can try it someday again. Before that.. I will try my best to make many delicious recipes as much as I can. 🙂 Thanks again.